Washoku大穀 新座店

Washoku大穀 新座店

Reservations and Inquiries

TEL 048-479-5888

Reservation

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    1. HOME
    2. COURSE
    • COURSE (13)
    • FOOD
    • DRINK
    • LUNCH
    • Seasonal Kaiseki Hana Course

      Seasonal Kaiseki Hana Course

      7000 yen(Tax included)

      • 2persons-
    • Seasonal Kaiseki Moon Course

      Seasonal Kaiseki Moon Course

      9000 yen(Tax included)

      • 2persons-
    • Seasonal Kaiseki Snow Course

      Seasonal Kaiseki Snow Course

      11000 yen(Tax included)

      • 2persons-
    • All kinds of eels

      All kinds of eels

      12000 yen(Tax included)

      All-you-can-drink plan + 2,200 yen ◆Free shuttle service for parties of 15 or more and purchases of 5,500 yen or more *Limited number of vehicles available

      • 9items
      • 2persons-
    • [Lunch] Large grain meal 4,200 yen

      4200 yen(Tax included)

      • 2persons-
    • [Dinner] Large grain meal 4,200 yen

      4200 yen(Tax included)

      • 2persons-
    • [Lunch] Unagi Jumatsu

      4500 yen(Tax included)

      • 2persons-
    • [Dinner] Unagi Jumatsu

      4500 yen(Tax included)

      • 2persons-
    • [Lunch] Kaiseki 6000 course

      6000 yen(Tax included)

      • 8items
      • 2persons-
    • [Dinner] Kaiseki 6000 course meal

      6000 yen(Tax included)

      • 8items
      • 2persons-
    • Children's Kaiseki Course

      Children's Kaiseki Course

      4400 yen(Tax included)

      • 7items
      • 1persons-
    • Grilled eel and rice set

      5400 yen(Tax included)

      • 2persons-
    • Grilled eel rice set

      6800 yen(Tax included)

      • 2persons-
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    Washoku大穀 新座店

    ワショクダイコク ニイザテン

    • Address
      埼玉県新座市中野2-13-24
    • Access
      About 9 minutes by car from JR Musashino Line Niiza Station North Exit / about 9 minutes by car from Tobu Tojo Line Mizuhodai Station West Exit / about 10 minutes by car from Tobu Tojo Line Yanasegawa Station West Exit
    • Tel
      048-479-5888
    • Business hours
      Mon-Fri: 11: 00-15: 00 (Cooking LO 14:00 Drink LO 14:30) 17: 00 ~ 22: 00 (Cooking LO 21: 00 drink LO 21: 30) Saturdays, Sundays and public holidays: 11: 00 ~ 22: 00 (Cooking LO 21:00 Drink LO 21:30)
    • Regular holiday
      Irregular holiday

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